Hawaii Trip
About a month back, I decided to surprise Tisha with a long weekend getaway for Valentine’ Day, our 15th together. What with the complexities of getting time off work and booking things in advance, she had to know we were going somewhere, just not exactly where. After finding the right schedule and her confirming the days off, I booked the trip to Kona, Hawaii, 6 days in total, 2 of them travel days. That left us 4 full days on the Big Island.
Last week I broke down and told her exactly where we were going in case she had any last minute things she needed to do/buy before we left. Also, I have a really hard time keeping happy secrets.
Our adventure started yesterday at noon Chicago time, when our very full plane left from Chicago en route to San Francisco for the first leg of the journey. An uneventful flight ensued, which is pretty much exactly the type of flight everyone is hoping for when they buckle up.
(Having flown on long haul flights overseas on Lufthansa, we’re both pretty spoiled because United just can’t match the experience. First Class was moderately comfortable, but the seats were still jammed in close enough that the person on the aisle has to get up to let the person on the inside get out. I’m just saying, Lufthansa is awesome.)
The flight from SFO to KOA was a bit longer, on slightly more modern equipment, and the crew on that flight were fantastic. Before depearture, the captain came out and introduced himself to everyone in the front of the plane, shaking hands, and personally thanking each one of us for flying with them. On flights to Hawaii, they play a “halfway to Hawaii” game where you make your best guess on the time when we cross the geographic halfway point between take-off and landing. They collect the guesses and the top 3 win a prize. Tisha came second, only 18 seconds off the actual point (on this flight 5:23:28 HST), and won a coupon for some chocolate covered Macadamia nuts. Tisha doesn’t like Macadamia nuts. I, on the other hand, LOVE Macadamia nuts. Real Winner…
One of the flight attendants, on finding out this was our first Hawaii trip, gave us a bottle of champagne to celebrate with. So tonight, we’ll make a toast under the stars.
The Kona airport is a weird experience for someone who hasn’t been there before. Specifically, because you’re never inside. It’s all open air, from the gates to the roadway, with sections that have rain cover but are still decidedly outdoors. I imagine this is old hat to people who’ve flown to warm climes often, but for a pair of cold dwellers like Tisha and I it was something new, and pretty cool.
The car rental counter kept offering me upgrades, so I asked about the convertible. They wanted an extra $70 a day for it, which seemed completely crazy. I played aloof until she got down to $30, at which point I offered $25 andwe called it a deal. I love convertibles.
Our place is enormous. We’re staying in a condo at The Shores of Waikaloa Beach. It’s got a full kitchen, two bedrooms, two bathrooms, and a giant wrap-around balcony (from which I’m writing this entry). Ostensibly there’s wired net I can pay for, but I’m happy to mooch off some other resident’s wireless.
We’re ab0out to go grab some breakfast, do a little exploring, and eventuall get some lunch. At 3 we’re going to the Mauna Kea summit, details here.
More later!












